You can place your order via our ShopFlavia where you can also see previous orders and invoices. Log in >>
UK Vending App
You can also order you stock via the UK Vending App
At UK Vending we work hard to ensure you receive the very best products, equipment, service and satisfaction possible. Our customer services team are on hand to answer all your queries in a professional, efficient and friendly manner.
As a family run and owned company UK Vending likes to prioritise what matters most to you, our customer. In so doing we ensure a smooth, seamless process from the placing of your order with us to the delivery of your new vending machines into your workplace. Our service teams are also just a call away and will maintain the cleanliness and safety of all our products within your place of work.
UK Vending is extremely conscious of the impact our activities have on the local and global environment and we work closely with a variety of environmental groups to ensure all our products are environmentally friendly and where possible fully recyclable. We have entered into partnerships with many leading campaigns that aim to reduce waste from products including disposable paper cups, packaging, tea leaves and coffee grounds.
If you have a question about UK Vending please do not hesitate to contact us via phone on 0800 454 301, by Fax on 01634 404055 or via email at firstname.lastname@example.org
If you would like to use The Royal Mail and post a letter to us our postal address is:
UK Vending Ltd
What our Customers Say
Only have flavia coffee drinks from you for personal consumption on a regular basis and always order by phone.always greeted by friendly staff who are very polite and efficient and subsequent delivery is spot on. excellent drinks supplied by excellent people.nice to know as a pensioner that there is a friendly,reliable and efficient company at hand. - by Mr m c street
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Never, ever had an issue with the machine or the drinks - would highly recommend = the service and ease in signing new contract was flawless. - by Amanda Burlingham